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California cuisine and wines from the popular Cardenas group, inside the modern atrium space of the Dentsu high- rise.
The Seasoner is the newest addition of the Cardenas Group of restaurants. It is located in the Dentsu high rise.
They present the fusion cuisine to a new level by combining Californian cuisine with traditional Japanese seasonal food to create colorful combinations like Risottos and Teriyaki Spare Ribs.
Their Terrace seating in the Shiodome complex provides a view of the Caretta Canyon Terrace. The East- West fusion menu also includes Pork spare ribs served Seasoner- style. They also cater for the parties. The seating arrangements for the restaurant are done by using the traditional furniture. The inner with dim light is soothing and provide your eyes a cool feel.
This newest member of the Cardenas group, which introduced Tokyo to some of its first California- style, features chic urban styling and terrace seating in the new Shiodome complex. Some highlights of their East- meets- West menu are risotto of unpolished rice and soba seed and teriyaki pork spare ribs served Seasoner- style.
Opening hours Monday through Thursday
Contact Information
The Seasoner - Shiodome
1-8-2 Higashishinbashi, Minato-Ku
1050021 Tokyo
Tel. +81362158200
http://www.cardenas.co.jp/seasoner





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